Sometimes simple is the way to go.
The husband actually ate all his veggies tonight AND I got an unsolicited compliment about them! I still can’t believe it!
- 1 bunch of asparagus
- 1 lime cut into thin slices
- Kosher Salt
- Non-Stick cooking spray
Preheat the oven to 375 degrees.
Line a cookie sheet with aluminum foil and spray with non-stick cooking spray.
Break off the ends of the asparagus, wash them and spread on the cookie sheet.
Season liberally with kosher sat. Top with lime slices.
Roast for 10-15 minutes shaking once or twice during cooking.
No nutrition value on this one, the number of servings depends on how many asparagus are in your “bunch” and the ingredients add zip!