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Quick Sugar Snap Peas

Posted in: Side Dish Ideas, Toddler Approved, Vegetarian Ideas, Video Posts | 5 Comments

Phew! I almost missed a week! Since posting my very first video (on Dec 1, 2007! YIKES!) I have not missed a video of the week. Don’t believe me? Just check out the list! Sometimes I’m late but I always sneak it in sometime between Sunday and Saturday.

This one may be my shortest yet. It’s for those that asked how I prepare my sugar snap peas. It’s so simple I’m not sure it warrants a video but whatever, you get to hear me yelling at the toddler for the millionth time. :~P

The other recipes I used in the dinner I made in the video…

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Comments

This entry was posted on Saturday, May 2nd, 2009 at 2:12 pm and is filed under Side Dish Ideas, Toddler Approved, Vegetarian Ideas, Video Posts. You can follow any responses to this entry through the RSS 2.0 feed.
5 Comments so far
  1. Christine on May 2, 2009 6:47 pm

    I LOVE sugar snap peas raw but never cooking them!! I really want to try this now, thanks!!!

  2. Krista S. on May 3, 2009 11:39 am

    I know what I’m picking up at the market next trip!

  3. allijag on May 3, 2009 7:10 pm

    Awesomely easy idea!! LOL – i love your face when you are telling Ryan to stop with the drapes, you have the patience of a saint :) hope you had a fun date night!

  4. Bonnie on May 4, 2009 7:22 am

    Thank you Roni!!!! How cool to be called out on your video! I’m so trying these….as soon as I can get to the market. Gosh…they have farm stands early in Maryland. I haven’t seen any around here yet. Are your farm stands up there, regular ones….as in, do they have a permanent facility? Because around here, in the summer, people will just set up along side the road somewhere, but never this early.

  5. Daniel Costalis on May 11, 2009 12:14 am

    I love your little one!

    I’m glad I’m not the only one that cooks frozen corn that way… I can’t stand going over to the parents house and having them throw it in a microwave container with a bunch of butter…

    That little scorch is the flavor!

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I'm Roni, a 30ish working mom with a passion for coming up with lite recipe ideas. In '05, I started a weight loss blog to help me lose 70lbs! Now I'm focusing on archiving and sharing my food ideas. Read more on the about page.

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