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    Home » Recipes » Banana Oatmeal Cups with Chocolate Chips

    Banana Oatmeal Cups with Chocolate Chips

    Updated: Jul 21, 2023 by Veronica Noone · This post may contain affiliate links · 1 Comment

    banana oatmeal cups pin

    I originally posted this recipe ten years ago. That's crazy talk!

    Anyway, I decided to repost it just as is, photos and all after a few people requested it. According to my archive, this post had over 330 comments. I may be the most commented post I've ever had!

    By the way, that kid in the Power Ranger PJs is thirteen now, also crazy!

    The following was posted in March 2009...

    📖 Recipe

    banana oatmeal cups featured

    Banana Oatmeal Cups with Chocolate Chips

    Roni Noone
    These Banana Oatmeal Cups with Chocolate Chips are the perfect way to make oatmeal portable and the kids love them. 
    5 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Inactive Time 25 minutes mins
    Total Time 30 minutes mins
    Course Breakfast, Snack
    Cuisine Any
    Servings 15 "cups"
    Calories 115 kcal

    Ingredients
      

    • 3 mashed bananas
    • 1 cup vanilla Almond milk
    • 2 eggs
    • 1 tablespoon Baking powder
    • 3 cups 240g Old Fashion or Rolled Oats
    • 1 teaspoon vanilla extract
    • 3 tablespoon 42g mini chocolate chips

    Instructions
     

    • Preheat oven to 375 degrees
    • Mix all ingredients except the chocolate chips, and let sit while you prepare the muffin pans.
      3 mashed bananas, 1 cup vanilla Almond milk, 2 eggs, 1 tablespoon Baking powder, 3 cups 240g Old Fashion or Rolled Oats, 1 teaspoon vanilla extract
    • Spray a muffin pan and/or liners with non-stick spray.
    • Stir the chocolate chips into the oatmeal batter.
      3 tablespoon 42g mini chocolate chips
    • Divide batter into 15 muffin cups. They should be just about filled.
    • Bake 20-30 minutes, you’ll see the edges just starting to brown, and they will be firm to the touch.
    • Cool for a few minutes in the tin before removing. Otherwise, they stick.

    Notes

    • The riper the bananas the better but I've made them with just ripe and had good results. 
    • Any milk should work. I just happen to always have almond milk on hand. 
    • This recipe is very forgiving and very easy to add other healthy things too like flax, hemp seeds, chia. They all make great additions. 

    Nutrition

    Serving: 1"cup"Calories: 115kcalCarbohydrates: 21gProtein: 4gFat: 3gFiber: 2gSugar: 6g
    Keyword banana, chips, Chocolate, oatmeal
    Tried this recipe?Let us know how it was!

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    1. Angela

      July 19, 2023 at 8:05 pm

      5 stars
      I have been making this recipe for years, actually I forgot about it but I have toddlers now and realized they would love these! Just made the recipe with them helping today. (I had to repost bc I accidentally hit 4 stars instead of 5 previously!)

      Reply

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