3 Cheese Spinach Flat Bread Pizza

By: | Posted in: 5 WWP, 6 WWPP, Lunch Ideas, Pizza Ideas, Snack Ideas | 9 Comments

I made this on Thursday. THURSDAY! I hate when I can’t post something I’ve eaten within 24 hours. It just bugs me. Not sure why, it really doesn’t matter when I post it, does it?

Anyway, I did whip this up to cure a pizza craving and I couldn’t be happier. Using a little bit of 3 different cheese adds wonderful flavor. Making it indulgent when it really isn’t! The whole pizza weighs in at less then 250 calories!

3 Cheese Spinach Flat Bread Pizza - the cheese

And it totally hit the spot for me!

Here’s how I made it. 3 Cheese Spinach Flat Bread Pizza

  • 1 Large Tortilla or Flat Bread (I used A Flat Out Light Italian)
  • About a tbsp of your favorite sauce (I used my own homemade leftover)
  • 1/8 cup of low fat Ricotta (31g)
  • About 1 cup of fresh spinach chopped
  • 1oz of part skim mozzarella cheese (28g)
  • 2 tsp parmesan cheese (5g)

Turn on the broiler and spray a sheet of aluminum foil with non-stick spray. Place the FlatOut bread on the aluminum foil and broil about 5 minutes on the 3rd rack from the top. Remove when the edges just start to brown and the bread is crispy.

Spread the sauce on the bread.

3 Cheese Spinach Flat Bread Pizza - step 1

Smear the ricotta into the sauce.

3 Cheese Spinach Flat Bread Pizza - step 2

You could also dollop but I wanted a little taste of it in every bite. It will mix in with the sauce.

Top with the chopped spinach.

Top the spinach with the mozzarella and parmesan.

3 Cheese Spinach Flat Bread Pizza - step 3

Put the pizza back in the oven on the 3 rack from the broiler. Broil for about 5 minutes until the cheese melts and the spinach wilts a little.

3 Cheese Spinach Flat Bread Pizza - step 5

Move to plate, cut, and enjoy!

Approx Nutritional Information per serving
Servings Amt per Serving
1 entire recipe
Calories Fat Fiber WWPs
240 9g 10g old: 5 new: 6
Sugar Sat Fat Carbs Protein
1g 5g 22g 22g
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Comments

This entry was posted on Monday, December 5th, 2011 at 1:06 pm and is filed under 5 WWP, 6 WWPP, Lunch Ideas, Pizza Ideas, Snack Ideas. You can follow any responses to this entry through the RSS 2.0 feed.
9 Comments so far
  1. Sherry on December 5, 2011 1:13 pm

    That looks fantastic! My DH is watching carbs and misses pizza. He LOVES spinach and we already have the light flat out wraps. I will definitely make this very soon-thank you!!!

  2. Krista S. on December 5, 2011 1:13 pm

    Oooh, I want that for breakfast right now. :D

  3. pennylove on December 5, 2011 1:20 pm

    This looks delicious. I also make a version of this using Naan Bread. We call it Naan Bread pizza and I mix up the ingredients. I think making dishes like this is a great way to incorporate veggies like spinach and peppers into the dish.

  4. Crystal on December 5, 2011 1:26 pm

    This looks great! I have all the ingredients on hand too, which is even better…yum

  5. Sherry on December 5, 2011 1:29 pm

    I love Naan bread, but I can’t afford the calories :)

    Sherry

  6. Lori on December 6, 2011 9:27 am

    Wow! So easy, so simple…so delicious! I can’t wait to try this. LOVE that the entire thing is only 250 calories! MUST make!

  7. Kati Mora, MS, RD, Kellogg's FiberPlus(R) Wellness Advocate on December 6, 2011 3:40 pm

    This looks so good! I absolutely love spinach on my pizza – and 10 grams of fiber? I love that even more.

  8. Jessica@LovesAvocado on December 6, 2011 6:06 pm

    Looks delicious! Can’t wait to try.

  9. Diane Nelson on December 13, 2011 3:34 pm

    Absolutely delish!

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I'm Roni, a 30ish working mom with a passion for coming up with lite recipe ideas. In '05, I started a weight loss blog to help me lose 70lbs! Now I'm focusing on archiving and sharing my food ideas. Read more on the about page.

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