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Simple Asian Inspired Wrap Filling

Posted in: Food Photos, Lunch Ideas, Sandwich Ideas | 5 Comments

Equipped with nothing but an aging cucumber, a handful of baby carrots, some cooked chicken and my pantry I whipped this lunch up today. It was simple and tasty I only wish I had a few more ingredients. Maybe some sprouts, sesame seeds or even celery.

That being said, I hope it gives you some ideas. Sometimes just by changing the way to cut ingredients you can effect their texture and in essence "spice" things up.

Here’s how I made it this morning, take it and run. :~)Simple Asian Inspired Wrap Filling

  • 1 medium cucumber
  • 1 carrots or a handful of baby carrots
  • 4 oz cooked chicken breast (like shortcuts or leftovers) cut into strips
  • 1 tbsp soy sauce
  • About 1 tsp honey (5g)
  • 1/2 tsp rice wine vinegar
  • 1/2 tsp ground ginger
  • 1/2 tsp sesame oil
  • 1 tsp dried chives (fresh would be better)

Clean and peel the cucumber. Run a potato peeler down the cucumber to slice off "ribbons" (shown in the image below). When you start to hit the seeds simply rotate slightly. Do the same with the carrots.

In a small bowl whisk the soy sauce, honey, vinegar, ginger, oil and chives.

Toss the cucumbers, carrots and chicken with the soy sauce mixture.

Serve on a your favorite wrap or lite tortilla!

Simple Asian Inspired Wrap Filling - cucumber ribbonsSimple Asian Inspired Wrap Filling - before wrap

Approx Nutritional Information per serving
Servings Amt per Serving Calories Fat Carbs Fiber WWPs
2 1/2 recipe – Not including a tortilla 135 3g 7g 1g 3

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Comments

This entry was posted on Tuesday, October 14th, 2008 at 9:41 pm and is filed under Food Photos, Lunch Ideas, Sandwich Ideas. You can follow any responses to this entry through the RSS 2.0 feed.
5 Comments so far
  1. Valerie on October 15, 2008 9:06 am

    A side of edamame would round this out fabulously. You could add a little siracha (spicy chili garlic sauce) to give it more of a thai feel.

  2. Maranda on October 15, 2008 9:39 am

    Looks yummy. I can’t wait to try this:)

  3. Annette on October 15, 2008 1:54 pm

    that looks so yummy~ I need some new fall recipes :) to try on the family. Thanks Roni :)

  4. Biz on October 17, 2008 1:50 pm

    I love it when things come together like that – you think you don’t have anything and voila!

    Thanks for the idea Roni! Happy Friday!

  5. Sally on April 24, 2009 1:28 am

    I made this tonight and it was AWESOME! I dont eat chicken so i just ate the cucumbers and carrots with the marinade in a whole wheat tortilla.. Everyone else ate the chicken with it.. I will be making this again soon! =P

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I'm Roni, a 30ish working mom with a passion for coming up with lite recipe ideas. In '05, I started a weight loss blog to help me lose 70lbs! Now I'm focusing on archiving and sharing my food ideas. Read more on the about page.

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