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    Home » Recipes » Desserts » Grilled Chocolate and Cherries

    Grilled Chocolate and Cherries

    Updated: Jul 21, 2023 by Veronica Noone · This post may contain affiliate links · 30 Comments

    grilled chocolate and cherries pin

    Cherries are in season! At least I think they are since they are all over my grocery store. The little guy totally freaked when he saw them this weekend. He's a cherry fanatic! So we picked up a half a pound.

    Normally we just eat them straight up but I was inspired tonight by a chocolate craving and a desire for dessert. Here's what I came up with. Warning: I went a picture happy...

    Ingredients

    • 1 whole grain sandwich thin (I found new square ones!) (you could also use a slice of bread rolled out or a tortilla)
    • 1 tablespoon mini chocolate chips (14g)
    • 1oz (28g) fresh cherries - about 5

    Instructions

    Start by pitting the cherries. Cut them in half and fish it out with a knife OR get yourself Oxo Good Grips Cherry Pitter a handy dandy cherry pitter. It's one of the few "uni-taskers" I actually use.

    Once the cherries are pitted, half them.

    As you'll see in all the pictures, the little guy got pretty handy with it!

    Here's the cherries and the sandwhich thin (and the little guy.)

    Cut the thin in half and spread the mini chips on one side.

    Place the halved cherries on top on the chips. Replace the top.

    Heat a skillet over medium high heat. Spray with non-stick cooking spray. Transfer the thin to the skillet. Cook for 1 minute pressing it with a spatuala or smaller pan. We used a tea kettle.

    Flip and cook for an additional minute while pressing it down a bit. Cut into smaller rectangles and eat!

    Oh.. one more shot. I posted so many already, why not? 😉

    📖 Recipe

    grilled chocolate and cherries featured

    Grilled Chocolate and Cherries

    Looking for a new dessert to try? Grill chocolate and cherries for an unforgettable combination of flavors in every bite. Get the recipe now.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 3 minutes mins
    Cook Time 5 minutes mins
    Total Time 8 minutes mins
    Course Dessert
    Cuisine American
    Servings 1 people
    Calories 260 kcal

    Ingredients
      

    • 1 whole grain sandwich thin I found new square ones! (you could also use a slice of bread rolled out or a tortilla)
    • 1 tablespoon mini chocolate chips 14g
    • 1 oz 28g fresh cherries - about 5

    Instructions
     

    • Once the cherries are pitted, half them.
      1 oz 28g fresh cherries - about 5
    • Cut the thin in half and spread the mini chips on one side.
    • Place the halved cherries on top on the chips. Replace the top.
      1 tablespoon mini chocolate chips
    • Heat a skillet over medium high heat. Spray with non-stick cooking spray. Transfer the thin to the skillet. Cook for 1 minute pressing it with a spatuala or smaller pan. We used a tea kettle.
      1 whole grain sandwich thin
    • Flip and cook for an additional minute while pressing it down a bit. Cut into smaller rectangles and eat!

    Nutrition

    Calories: 260kcalCarbohydrates: 45gProtein: 7gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.03gCholesterol: 2mgSodium: 320mgPotassium: 125mgFiber: 2gSugar: 14gVitamin A: 52IUVitamin C: 2mgCalcium: 75mgIron: 2mg
    Keyword cherries, Chocolate, grilled
    Tried this recipe?Let us know how it was!

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    Reader Interactions

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    1. Ronni

      May 29, 2011 at 10:40 pm

      This sounds amazing as a dessert, and I just had a thought for a breakfast! Make a piece of french toast,cut it on a diagonal, fill it with the cherries and chocolate, cook it again just to melt the chocolate! I'm going to try it this week and let you know! haha

      Reply
    2. Susan

      January 30, 2011 at 8:51 pm

      I love this with the cherries. I just tried it with bananas and it was fabulous as well!

      Reply
    3. Katy

      July 06, 2010 at 2:26 pm

      I just made this for a late afternoon snack (to avoid going out and purchasing somethign really unhealthy like ice cream). This really hit the spot! I see a whole new world of hot fruit sandwiches -- PB and Banana, Almond Butter and Peaches, whoo hoo!

      Reply
    4. Deanna - The Unnatural Mother

      June 24, 2010 at 3:51 pm

      I carried around this recipe in my bag for 16 days, I finally made them last night, and oh wow, yummo!!!! With that being said, I am lazy, and will definitly do it again. I may have to do it with blueberries because it took me too long to pit the cherries, either way, thanks for sharing, it's in my cookbook!!

      Also, anyway we can make this healthy: http://thepioneerwoman.com/cooking/

      no butter? grill the veggies and perhaps pam?

      Reply
    5. Jan

      June 19, 2010 at 3:45 pm

      I did mine with dark chocolate chips. Nummy!

      Reply
    6. Courtney

      June 19, 2010 at 3:23 pm

      This was SOOOOOOO good!

      Reply
    7. Jan

      June 18, 2010 at 6:47 pm

      I have been craving this since you posted. I finally had a chance to buy the ingredients today. Yummy snack tonight!

      Reply
    8. Debra Cadovius

      June 14, 2010 at 10:46 pm

      Oh my gosh! I needed a new night-time treat for completing workouts (that's my daily gratification) and this looks DIVINE!!! Thanks for posting! I can't wait to try this!

      Reply
    9. Amy

      June 14, 2010 at 1:57 pm

      Hi Roni,
      Wanted to let you know that we made your Grilled Cherry and Chocolate Melts today. We were trying different ingredients and the final results from all 6 children that were eating them, unaninous...chocolate chips, banana slices, on flax/oatmeal wraps. yummy. Thanks for sharing.

      Reply
    10. Veronica

      June 11, 2010 at 5:51 pm

      haha--thanks, Roni, that's perfect. I'm all about food descriptions--now my mouth is watering! mmmmmm.

      Reply
    11. Deanna - The Unnatural Mother

      June 11, 2010 at 1:41 pm

      Can't wait to try this! Fantastic idea!!!!! Thanks for sharing!

      Reply
    12. roni

      June 11, 2010 at 11:16 am

      LOL It was so good I think I was in shock when I wrote it up! It was crisp thanks to the high heat, non stick cooking spray and kid pressure. 😉 The inside was warm and gooey-ish. The chocolate mixed with the cherry that almost seem to melt a bit. It was perfectly simply and delicious.

      How's that? 😉

      Reply
    13. Veronica

      June 11, 2010 at 12:13 am

      Woo-hoo! I'm in love! But where's your review? Come on, did you like it? Was it crispy on the outside? Juicy & melty on the inside? Give us the scoop.

      Reply
    14. Susan

      June 09, 2010 at 9:02 pm

      OMG...I tried this and it was fabulous! You are right...cherries are in season. I used an Arnold's honey wheat sandwich thin. Yummy yummy t
      yummy... And only 3 points! I may try it with strawberries too 🙂

      Reply
    15. Charity Froggenhall

      June 09, 2010 at 9:20 pm

      This sounds AMAZING. I'm so going to try this! Thank you!

      Reply
    16. MERgetsMRSed

      June 09, 2010 at 4:25 pm

      Oh. My. God.

      YUMMMM.

      Reply
    17. Kathy

      June 09, 2010 at 8:59 am

      I agree with allijag....this one is amazing!!! I especially love how you showed step by step pictures. I love any recipe that shows lots of instructional recipes. I'm making these tonight! Kathy
      Ps. Your little guy is growing!

      Reply
    18. allijag

      June 09, 2010 at 7:44 am

      OMG! I've been following all your recipe creations for YEARS now - and THIS ONE TAKES THE CAKE!!!!! AMAZING!

      Reply
    19. roni

      June 09, 2010 at 6:47 am

      My philosophy... if you only make one.. you can only eat one. Wait until you only have 1 slice of bread left. 😉

      Reply
    20. Colleen

      June 09, 2010 at 6:44 am

      Hi Roni,

      I can't make these. Unfortunately I would not be able to stop at one serving!

      Colleen

      Reply
    21. roni

      June 09, 2010 at 5:28 am

      Try it on a thin slice of whole grain cut in half. Or even a whole grain English muffin. I bet you it would be just as good!

      Reply
    22. shauna

      June 09, 2010 at 4:50 am

      you can't BEAT cherry and choc, that should've been. Too busy drooling to type properly.

      Reply
    23. shauna

      June 09, 2010 at 4:49 am

      Swoon! You can't be cherry and chocolate! I wish we had these thin thingies in the UK. Yummo...

      Reply
    24. FoodontheTable

      June 09, 2010 at 8:59 am

      This looks so delicious! What a great treat.

      Reply
    25. Kirsty

      June 09, 2010 at 6:03 am

      This looks awesome - I'm off to get the ingredients right away!

      Reply
    26. Lori

      June 08, 2010 at 10:16 pm

      Just tonight I googled pitting cherries and found a youtube video showing how to pit them using a paperclip. Easy peasy!

      Reply
    27. Michelle @ Eatingjourney

      June 08, 2010 at 10:15 pm

      yumm. That would be SO good w/ bananas

      Reply
    28. Erin

      June 08, 2010 at 10:11 pm

      Ohhhh...I bet that would be good with strawberries too!

      Reply
    29. roni

      June 08, 2010 at 10:02 pm

      It's the Arnold's one.. http://ronisweigh.com/2008/09/arnold-select-100-whole-wheat-sandwich-thins.html

      Reply
    30. Michele

      June 08, 2010 at 9:57 pm

      Oh yum! That looks delish! What brand of sandwich thin is that?

      Reply

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