Guac-Turkey Burgers
Love burgers? Combine them with these guac turkey burgers! These flavorful burgers are a healthier twist on a classic favorite.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Main Course
Cuisine American
Servings 4 people
Calories 142 kcal
Put all the ingredients in a bowl, and heat a grill pan over medium-high heat.
½ lb 8oz ground lean turkey, ½ avocado, ½ sweet onion, ½ teaspoon cumin, ½ teaspoon chili powder, ⅛ teaspoon kosher salt, ½ plum tomato
Use your hands and combine gently, incorporating all the avocado chunks.
Form the mixture into 4 patties and cook them in the preheated grill pan.
Cook for about 4 minutes then carefully flip.
Continue to cook for about 4 more minutes until the burgers are firm to the touch.
I ate mine on a sandwich thin with lettuce, tomato, and a drizzle of sriracha, my OTHER latest obsession.
½ plum tomato
Calories: 142kcalCarbohydrates: 6gProtein: 12gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 0.1gCholesterol: 42mgSodium: 122mgPotassium: 320mgFiber: 2gSugar: 2gVitamin A: 220IUVitamin C: 6mgCalcium: 27mgIron: 1mg
Keyword Burgers, Guac, Turkey