A Simple Cabbage Salad
Don't have a lot of time to cook? Whip up this tasty and healthy simple cabbage salad for a refreshing and satisfying meal.
Prep Time 6 minutes mins
Cook Time 3 minutes mins
Total Time 9 minutes mins
Course Salad
Cuisine American
Servings 2 people
Calories 96 kcal
- About 2 oz non fat greek yogurt
- 1 tablespoon apple cider vinegar
- 1 tablespoon honey 21g
- ½ teaspoon celery salt
- pinch of fresh grounded black pepper
- About 4 cups shredded cabbage ½ of a medium head I used red but this would work with any.
- 1-2 carrots cut into matchstick like pieces
Whisk the yogurt, vinegar, honey, celery salt and pepper to make make the dressing.
About 2 oz non fat greek yogurt, 1 tablespoon apple cider vinegar, 1 tablespoon honey, ½ teaspoon celery salt, pinch of fresh grounded black pepper
Toss the dressing with the cabbage and carrots or place in a lidded container…
About 4 cups shredded cabbage, 1-2 carrots cut into matchstick like pieces
Cover and chill for at least an hour. The longer it sits the more the cabbage will wilt, in a good way.
Serve half as a huge salad or top a simple sandwich.
Calories: 96kcalCarbohydrates: 20gProtein: 5gFat: 0.3gSaturated Fat: 0.1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.04gCholesterol: 1mgSodium: 635mgPotassium: 370mgFiber: 4gSugar: 15gVitamin A: 4315IUVitamin C: 53mgCalcium: 97mgIron: 1mg