Go Back
–+ servings
pom berry sauce featured

Pom Berry Sauce

Elevate your meals with our irresistible pom berry sauce. Made with fresh, hand-picked berries and pomegranate juice, it's the perfect addition to any dish.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Course Sauce
Cuisine American
Servings 4 cup
Calories 21 kcal

Ingredients
  

  • ¼ cup 2 oz of 100% pomegranate juice
  • 1 tablespoon low sugar strawberry jelly
  • ¼ cup blueberries
  • ½ tablespoon whole wheat flour

Instructions
 

  • Put all ingredients in a small pot and whisk over medium high heat. Bring to a boil. The sauce will thicken.
    ¼ cup 2 oz of 100% pomegranate juice, 1 tablespoon low sugar strawberry jelly, ¼ cup blueberries, ½ tablespoon whole wheat flour
  • Lower to a simmer until ready to use. If the sauce becomes too thick whisk in a splash of water.

Nutrition

Calories: 21kcalCarbohydrates: 6gProtein: 0.2gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.02gSodium: 2mgPotassium: 46mgFiber: 0.4gSugar: 4gVitamin A: 5IUVitamin C: 1mgCalcium: 3mgIron: 0.1mg
Keyword Berry, Pomegranate
Tried this recipe?Let us know how it was!