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–+ servings
peanut butter sticks featured

Chocolate Peanut Butter Sticks

Looking for a yummy snack? Try these chocolate peanut butter sticks! Made with only a few ingredients, they're quick and easy to make.
5 from 1 vote
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Prep Time 8 minutes
Cook Time 10 minutes
Total Time 18 minutes
Course Appetizer
Cuisine American
Servings 8 Sticks
Calories 40 kcal

Ingredients
  

  • 2 egg roll wrappers normally in produce section
  • 1 tablespoon peanut or almond butter
  • 1 tablespoon chocolate chip

Instructions
 

  • Preheat oven 400 degrees.
  • Cut the wrappers in half so you have 4 rectangles.
    2 egg roll wrappers
  • Smear each rectangle with peanut butter.
    1 tablespoon peanut or almond butter
  • Line chips (around 6) evenly spaces along one edge of the wrapper.
    1 tablespoon chocolate chip
  • Roll, folding over the chips.
  • Seal the end by rubbing a bit of water on the edge.
  • Place each roll on a aluminum lined cookie sheet sprayed with non-stick spray. Bake for 10 minutes.
  • The outside will get browned, the inside will stay chewy and the chocolate will melt. Sprinkle with a bit of powdered sugar or stevia for presentation. 🙂

Nutrition

Calories: 40kcalCarbohydrates: 6gProtein: 1gFat: 1gSaturated Fat: 0.3gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 0.4gTrans Fat: 0.01gCholesterol: 1mgSodium: 53mgPotassium: 19mgFiber: 0.3gSugar: 1gVitamin A: 1IUCalcium: 5mgIron: 0.3mg
Keyword Butter, Chocolate, Peanuts, Stick
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