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mexican pizza featured

Mexican Pizza

Discover the best of both worlds with a Mexican pizza! This unique take on traditional pizza is loaded with classic Mexican flavors and will leave you feeling satisfied and happy.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Course Main Course
Cuisine Mexican
Servings 1 people
Calories 161 kcal

Ingredients
  

  • 1 whole wheat/low carb tortilla I made a list of 1 point tortillas here
  • ¼ cup fat free re-fried beans 60g
  • 2 tablespoon of our favorite salsa 30g
  • pinch of kosher salt
  • about ¼ cup diced peppers I used a mix of red and green
  • 1 oz mozzarella cheese (or Mexican cheese blend-- I just didn't have any 🙂
  • Sprinkle chili powder and dried cilantro

Instructions
 

  • Preheat oven to 425 degrees.
  • Pierce the tortilla with a knife a few times and bake for about 2 minutes until crispier.
    1 whole wheat/low carb tortilla
  • Mix the beans, salsa and salt together. Smear it on the tortilla. top with the peppers and cheese. Bake for about 5 minutes.
    ¼ cup fat free re-fried beans, 2 tablespoon of our favorite salsa, pinch of kosher salt, about ¼ cup diced peppers, 1 oz mozzarella cheese (or Mexican cheese blend-- I just didn't have any 🙂
  • After pulling it out of the oven sprinkle with chili powder and cilantro.
    Sprinkle chili powder and dried cilantro

Nutrition

Calories: 161kcalCarbohydrates: 15gProtein: 11gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gCholesterol: 22mgSodium: 396mgPotassium: 348mgFiber: 5gSugar: 3gVitamin A: 483IUVitamin C: 31mgCalcium: 170mgIron: 2mg
Keyword bean, cheese, Peppers, Salsa, Tortilla
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