5 Steps to a Perfect Hard Boiled Egg +Fun News
Hard-boiled eggs are a staple in many households. Learn how to make the perfect hard-boiled egg every time with our simple guide.
Ingredients
Instructions
- Bring a pot (large enough to fit the number of eggs you want to cook without crowding) of water to a boil.
- Lower the eggs into the boiling water carefully.eggs
- Set a timer for 13-15 minutes based on your taste. Now I find 13 minutes the perfect time for "just done" yolks, but if you are worried about under-doneness go with 15 to start and then adjust to find your perfect time.
- While eggs are cooking fill a large bowl with ice and water to make an ice bath.
- Once time is up, remove the eggs from the pot and place in the ice bath.
Nutrition
Calories: 1737kcalCarbohydrates: 9gProtein: 153gFat: 116gSaturated Fat: 38gPolyunsaturated Fat: 23gMonounsaturated Fat: 44gTrans Fat: 0.5gCholesterol: 4520mgSodium: 1725mgPotassium: 1677mgSugar: 5gVitamin A: 6561IUCalcium: 680mgIron: 21mg
Tried this recipe?Let us know how it was!