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chocolate-banana marbled brownie cake featured

Vitalicious Chocolate-Banana Marbled Brownie Cake

Treat yourself to a delicious and nutritious dessert with Vitalicious Chocolate-Banana Marbled Brownie Cake. Made with all-natural ingredients, you can enjoy this guilt-free indulgence any time of day.
5 from 1 vote
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Breakfast, Dessert
Cuisine American
Servings 12 pieces
Calories 34 kcal

Ingredients
  

  • 5 egg whites separated
  • 2 ¼ cups of water separated
  • 1 ripe banana mashed
  • 1 box of Deep&Velvety Chocolate VitaBrownie Mix
  • 1 box of Sugar Free Banana Nut VitaMix

Instructions
 

  • Preheat oven to 400 degrees
  • Spray an 11x9 baking dish with non-stick spray.
  • Separate the egg whites, 2 in one bowl and 3 in the other.
    5 egg whites
  • In the bowl with 3 egg whites add the mashed banana an 1 cup of water. Whisk until frothy.
    1 ripe banana mashed
  • In the bowl with 2 egg whites add 1 ¼ cups of water and whisk until frothy.
    2 ¼ cups of water
  • Add the Banana Nut mix to the bowl with the 3 egg whites and banana. Add the brownie mix to the bowl with the 2 egg whites.
    1 box of Sugar Free Banana Nut VitaMix, 1 box of Deep&Velvety Chocolate VitaBrownie Mix
  • Mix each bowl to make the batter. Taste when necessary.
  • Plop the batters in the baking dish alternating types.
  • Using a butter knife swirl the batters together.
  • Bake about 30 minutes until the top gets crusty and a toothpick comes out clean when inserted int he middle.
  • Cut and enjoy with the one you love.

Nutrition

Calories: 34kcalCarbohydrates: 5gProtein: 1gFat: 2gSaturated Fat: 0.2gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gSodium: 8mgPotassium: 46mgFiber: 0.4gSugar: 2gVitamin A: 6IUVitamin C: 1mgCalcium: 2mgIron: 0.2mg
Keyword banana, Brownies, cake, Chocolate
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