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burger salad featured

Burger Salad With Fresh Herbs and Feta

Indulge in a healthier version of a burger with this flavorful salad featuring a delicious medley of fresh herbs and crumbled feta.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Main Course, Salad
Cuisine American
Servings 1 people
Calories 244 kcal

Ingredients
  

  • ½ teaspoon honey 10g
  • 1 tablespoon red wine vinegar
  • Pinch of kosher salt and pepper
  • About 2 cups of baby spinach
  • ½ cup packed fresh basil leaves
  • ¼ cup packed fresh mint leaves
  • ¼ of a large cucumber chopped
  • ½ red bell pepper chopped
  • 1 oz feta cheese
  • 1 grilled burger patty 4 ounces lean meat

Instructions
 

  • Whisk together the honey, vinegar, salt and pepper to make a simple dressing. Set aside.
    ½ teaspoon honey, 1 tablespoon red wine vinegar, Pinch of kosher salt and pepper, ½ red bell pepper
  • Toss the spinach, basil and mint together and tear the leaves to make bite-sized pieces.
    About 2 cups of baby spinach, ½ cup packed fresh basil leaves, ¼ cup packed fresh mint leaves
  • Pile the spinach and herbs on a plate and top with the cucumbers, peppers and cheese.
    ¼ of a large cucumber, 1 oz feta cheese
  • Top with the cooked burger patty, drizzle on the dressing and dig in!
    1 grilled burger patty
  • I'm a rare/medium-rare girl myself and I was super happy with my burger cooking skills this week.

Nutrition

Calories: 244kcalCarbohydrates: 33gProtein: 10gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 545mgPotassium: 405mgFiber: 4gSugar: 10gVitamin A: 3148IUVitamin C: 85mgCalcium: 266mgIron: 3mg
Keyword Burgers, Feta, Herbs
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