Transform your morning routine with this delightful green tea oatmeal recipe, featuring a flavorful blend of dried fruit and crunchy almonds. Delicious and nutritious!
Seep green tea bag in boiling water for 2 minutes. You can do this directly in the bowl if you like. Remove the tea bag. Be sure to squeezing extra water out before discarding.
8 oz of boiling water, 1 green tea bag
Add the oatmeal to the bowl. Stir and let it sit for a few minutes while preparing the rest of the ingredients.
¾ cups Quick Oats
Dice the apricot, and berries (if large chunks.) Mix the berries with the slivered almonds. Set aside.
1 large, About 1 tablespoon dried berries, About 1 tablespoon slivered almonds
Mix the almond extract into now cooked oatmeal. Top with the fruit almond mixture.
1 teaspoon almond extract, drizzle of honey
Notes
I originally planned on making this with ½ cup of oats until I saw the rules. That would change the NI, of course. For those interested, cut the water back to 5-6oz. Make the same as above. One bowl would be 241 calories, 7g of fat and 5g of fiber. It shaves a point and a half off and is still just as filling! :~)