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Chocolate Margarita on the Rocks

Roni Noone
I'm hosting a virtual dinner party this Sunday to help fight off the quarantine blues. The menu includes a cocktail, appetizer, main course, and dessert.
5 from 1 vote
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Prep Time 2 minutes
Total Time 2 minutes
Course Happy Hour
Cuisine Any
Servings 1 serving
Calories 314 kcal

Ingredients
  

  • 1-2 oz tequila
  • 1 oz creme de cocoa
  • 1 oz Irish Cream
  • Squeeze of fresh orange juice
  • Squeeze of a juice from a lime just a drop or two
  • Ice

Instructions
 

  • Place all ingredients over ice and shake. Serve.
    1-2 oz tequila, 1 oz creme de cocoa, 1 oz Irish Cream, Squeeze of fresh orange juice, Squeeze of a juice from a lime, Ice

Notes

  • I like to use a mason jar for this so I can just shake and serve. 
  • If you don't have cream de coca any chocolate liquor would work.
  • If you don't have Irish Cream (Like Baileys) just use half and half or heavy cream. 
  • I've made this with two different tequilas and quality matters. Reduce tequila if it's too harsh. 

Nutrition

Calories: 314kcalCarbohydrates: 35gProtein: 2gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.04gCholesterol: 0.01mgSodium: 4mgPotassium: 254mgFiber: 0.3gSugar: 24gVitamin A: 251IUVitamin C: 64mgCalcium: 16mgIron: 0.3mg
Keyword Chocolate, Margarita
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