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butternut squash pizzas featured

Butternut Squash Pizzas

If you love pizza but want a healthier version, try these butternut squash pizzas! You won't even miss the traditional crust. Get the recipe now.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 13 minutes
Total Time 23 minutes
Course Main Course
Cuisine American
Servings 1 people
Calories 96 kcal

Ingredients
  

  • 2 round slices of butternut squash about ½ inch thick
  • ¼ cup tomato or pizza sauce don't have any? See note below
  • 1 oz fancy shredded cheese I used a mexican cheese blend because I was out of mozzarella
  • sprinkle of parsley

Instructions
 

  • Preheat the broiler.
  • Cut the squash.
    2 round slices of butternut squash about ½ inch thick
  • Spray a cookie sheet with non-stick spray and place the rounds 2 racks under the broiler for 10 minutes.
  • Flip the rounds, spread each with half the sauce and top each with half the cheese.
    ¼ cup tomato or pizza sauce, 1 oz fancy shredded cheese
  • Place the squash back under the broiler for 2-3 minutes until the cheese is melted. Remove and sprinkle with parsley.
    sprinkle of parsley
  • Enjoy the warm cheesy goodness of pizza without any bread!

Nutrition

Calories: 96kcalCarbohydrates: 5gProtein: 8gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gCholesterol: 18mgSodium: 511mgPotassium: 221mgFiber: 1gSugar: 2gVitamin A: 728IUVitamin C: 6mgCalcium: 337mgIron: 1mg
Keyword Butternut, Squash
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