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ginger maple syrup featured

Maple Ginger Chicken on a Stick

Craving something flavorful and fun? Try this maple ginger chicken on a stick recipe - perfect for a quick and easy meal or snack!
5 from 1 vote
Prep Time 15 minutes
Cook Time 34 minutes
Total Time 49 minutes
Course Side Dish
Cuisine American
Servings 4 people
Calories 255 kcal

Ingredients
  

Instructions
 

  • Whisk the maple syrup, vinegar, ginger and salt in a medium bowl to make the marinade.
    2 tablespoon maple syrup, 2 tablespoon apple cider vinegar, 1 teaspoon ground ginger, Pinch of salt
  • Cut the chicken into longer, thin chunks.
    3 boneless chicken breasts
  • Place the chicken in the marinade, coat and let sit for at least 30 minutes.
  • Skewer the chicken on the stick lengthwise.
  • Grill. Now I WANTED to use my outdoor grill but unfortunately I ran out of gas so I used a grill pan on my stove top. Grill for about 4 minutes a side until the chicken was firm to the touch.

Nutrition

Calories: 255kcalCarbohydrates: 7gProtein: 27gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 84mgSodium: 84mgPotassium: 322mgFiber: 0.1gSugar: 6gVitamin A: 108IUVitamin C: 0.003mgCalcium: 26mgIron: 1mg
Keyword chicken, ginger, Stick
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