Asian-Inspired Spicy Cabbage and Turkey
Spice up your dinner with this delicious and healthy cabbage and turkey stir-fry recipe. It's quick, easy, and packed with flavor!
Ingredients
- 1 onion chopped
- 1 lb ground turkey breast
- 3 garlic cloves minced
- 1 inch of ginger root I keep mine in the freezer for easy grating
- 1 14 oz bag of coleslaw mix cabbage and carrots
- 1 tablespoon honey
- 2 tablespoon soy sauce
- 1 teaspoon sesame oil
- ½ teaspoon red pepper flakes
- 3 cups baby spinach chopped
Instructions
- Heat a large skillet over medium-high. Spray with non-stick cooking spray and add the onion. Let it cook for a minute before adding the ground turkey.1 onion
- After you add the turkey add the garlic and grate the ginger into the skillet.1 lb ground turkey breast, 3 garlic cloves, 1 inch of ginger root
- Cook until you no longer see pink.
- Add the cabbage mix.1 14 oz bag of coleslaw mix
- Mix it in. While the cabbage is cooking down, add the honey, soy sauce, sesame oil and red pepper flakes. Stir and cook everything for a few minutes allowing the flavors to merge.1 tablespoon honey, 2 tablespoon soy sauce, 1 teaspoon sesame oil, ½ teaspoon red pepper flakes
- At the very end add the spinach.3 cups baby spinach
- Stir in until just wilted and BAM! You're done...
Nutrition
Calories: 137kcalCarbohydrates: 10gProtein: 20gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 42mgSodium: 402mgPotassium: 483mgFiber: 3gSugar: 6gVitamin A: 1545IUVitamin C: 32mgCalcium: 55mgIron: 2mg
Tried this recipe?Let us know how it was!