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–+ servings
zucchini ever featured

Simply Grilled Zucchini

A super simple grilled zucchini idea that would make a great addition at your next BBQ. 
5 from 1 vote
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Side Dish
Cuisine American
Servings 6 people
Calories 17 kcal

Ingredients
  

Instructions
 

  • Heat the grill over medium-high heat.
  • Cut the zucchini into ½ thick slices. Spray with the olive oil and sprinkle with the salt, pepper and garlic powder. Flip and repeat.
    3 large zucchini, olive oil cooking spray, kosher salt, black pepper, garlic powder
  • Grill the zucchini for 5 minutes, flip and grill for 4-5 more.
  • Layer on a platter and serve.

Notes

  • The key for these is the thickness. Too thin and they get mushy fast. Too thick and they don't often enough in the middle.
  • Don't fiddle with them once they are on the grill. Set a time for 5 minutes then flip and set again. Trust it. 🙂

Nutrition

Calories: 17kcalCarbohydrates: 3gProtein: 1gFat: 0.3gSaturated Fat: 0.1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.01gSodium: 8mgPotassium: 256mgFiber: 1gSugar: 2gVitamin A: 196IUVitamin C: 18mgCalcium: 16mgIron: 0.4mg
Keyword grilled, Zucchini
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