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garden tuna salad featured

Garden Tuna Salad With Feta

Say goodbye to boring salads with this delicious garden tuna salad with feta. Packed with flavor and nutrients, you won't be disappointed.
5 from 1 vote
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Prep Time 4 minutes
Cook Time 5 minutes
Total Time 9 minutes
Course Salad
Cuisine American
Servings 2 people
Calories 107 kcal

Ingredients
  

  • 1 5 oz chunk light tuna packed in water drained
  • ¼ cup 34g Athenos Lemon, Garlic & Oregano
  • About ½ cup chopped cucumber
  • About ½ cup halved grape tomatoes
  • About ½ cup chopped bell pepper
  • 2 teaspoon lemon juice
  • ½ teaspoon dried oregano or more to taste

Instructions
 

  • Combine all ingredients.
    1 5 oz chunk light tuna packed in water, ¼ cup 34g Athenos Lemon, Garlic & Oregano, About ½ cup chopped cucumber, About ½ cup halved grape tomatoes, About ½ cup chopped bell pepper, 2 teaspoon lemon juice, ½ teaspoon dried oregano

Nutrition

Calories: 107kcalCarbohydrates: 8gProtein: 17gFat: 1gSaturated Fat: 0.2gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.1gCholesterol: 31mgSodium: 191mgPotassium: 410mgFiber: 2gSugar: 4gVitamin A: 1564IUVitamin C: 70mgCalcium: 41mgIron: 2mg
Keyword Feta, salad, Tuna
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