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blueberry quesdadilla featured

Blueberry Breakfast Quesadilla

Roni Noone
Shake up breakfast with a Blueberry Breakfast Quesadilla. With 3 ingredients, it's fast, easy and super tasty! 
5 from 7 votes
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Prep Time 2 minutes
Cook Time 4 minutes
Total Time 6 minutes
Course Breakfast
Cuisine Any
Servings 1 serving
Calories 220 kcal

Ingredients
  

  • 1 Large light tortilla or Flatout wrap
  • 2 wedges of The Laughing Cow Cream Cheese Spread - Cinnamon Cream
  • ½ cup frozen blueberries

Instructions
 

  • Heat a nonstick skillet over medium-high heat.
  • While it’s warming up, smear The Laughing Cow on half of the flatbread and top with an even layer of blueberries.
    1 Large light tortilla or Flatout wrap, 2 wedges of The Laughing Cow Cream Cheese Spread - Cinnamon Cream, ½ cup frozen blueberries
  • Spray the skillet with nonstick cooking spray.
  • Fold the flatbread in half and grill the quesadilla about 2 minutes a side until the bread crisps and the blueberries defrost.
  • Cut and enjoy!

Notes

  • Be careful of the blueberry juice. It will drip a little but surprisingly everything holds together very well, and it didn’t make as much of a mess as I thought it would.
  • I'm not sure if they still have the cinnamon flavor. If you can't find it, use original with a dash of cinnamon! 

Nutrition

Calories: 220kcalCarbohydrates: 29gProtein: 13gFat: 11gFiber: 11gSugar: 9g
Keyword Blueberry, Breakfast Recipe, Quesadilla
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