Did you hear?
The Laughing Cow recently launched Smooth Sensations a line of 5 cream cheese spreads. There’s Classic Cream, Classic Cream Light, Strawberries & Cream, Garden Vegetable and my favorite…
Cinnamon. It’s a sweet wedge of creamy goodness!
Today I decided to use my new favorite flavor for inspiration. Instead of simply spreading it on some toast (which is super good by the way) I decided to turn it into a meal by adding some chicken, pear and, of course, spinach.
The results was delicious! A quick, sweet, tasty wrap that totally hit the spot for lunch. Here’s what I did…
- 4 oz of uncooked chicken breast meat (I pulled 2 tenderloins out of the freezer for this)
- 1/2 small pear cut into chunks (I split the rest with the boys)
- 1 low carb or light tortilla wrap (large size)
- 1 wedge of The Laughing Cow Smooth Sensations Cinnamon Cream
- Handful of raw spinach leaves
Cut the chicken into chunks and brown in a small non-stick skillet with a bit of non-stick cooking spray.
Once there is no more pink on the chicken add the pear and cook for a few minutes until it softens a bit and the chicken cooks through.
Meanwhile smear the cheese on the tortilla.
Top with the cooked chicken and pears.
Add the spinach and roll.
I served with some raw veggies on the side. It made a great lunch and I loved the sweet twist on a chicken wrap.
Nutritional Infomration will vary based on your tortilla. I used an 80 calorie one.
|Servings||Amt per Serving|
|275||9g||15g||old: 5.5||new: 7|