Our latest adventure involves one of my absolute favorite veggies: The Red Bell Pepper. Iâ€™m a pepper freak. Big Brotherâ€™s a pepper freak. It was time to see if Little Bean would follow suit.
His reaction was priceless. This was one of my favorite adventures yet.â€¦.
Red Peppers been on sale at my local stores and I’ve gone a little nutty. There’s about 6 more in my fridge right now!
Clean and Cut
Take the seeds out and cut in chunks.
You shouldn’t need to add any water.
I used about an ounce of a leftover breast that I cut up.
Or Brown Rice to get to your babies desired consistency.
Chicken with Red Peppers and Barley!
It was good! I tried it. :)
Little Bean was ready
Especially after his Oat O’s Appetizer.
He caught a glimpse
It definitely LOOKED different than his normal lunch.
Ohh no, no, no.
Flavor too strong?
Let’s try mixing!
Chicken with Red Peppers, Barley and Avocado
Peppers really do pack a punch. I thought the creaminess of the avocado would tone it down a notch.
Time to bring out my secret baby food weapon.
I decided not to mix it in, but do the coating technique instead. Take a spoonful of the stronger, less-sweet food and dip it in the applesauce.
Not bad, Momma!
Not bad at all, Kid!
He ate so good!
And he was happy!
I mixed the applesauce in and stored it for tomorrows lunch.
He’s becoming quite the experienced diner. ;)