Comments on: Shaved Zucchini with Garden Tomato Sauce

By: Kacey

Kacey — Thu, 11 Oct 2012 16:58:47 +0000

JEEZ, that’s a zucchini?! It looks like an eggplant. I am a little bit scared of him.

By: roni

roni — Wed, 02 Nov 2011 14:05:20 +0000

ahh you can’t OD on zucchini! ;) All joking aside, I’d try some winter squashes like butternut. They may be better quick boiled though.

By: yum

yum — Wed, 02 Nov 2011 05:28:48 +0000

This recipe is so good! I can’t stop making it! Do you think eggplant would work in the same way? Eggplant seems more temperamental but I’d love to find different veggies to sub in so I don’t OD on zucchini.

By: roni

roni — Thu, 25 Aug 2011 15:38:59 +0000

If you want to eat it, it’s worth the time in my opinion. :) But honestly, you can shave it real fast, just have to find your groove with it.

By: Mila

Mila — Thu, 25 Aug 2011 11:49:22 +0000

How long does it take to slice up the zucchini? I’ve been seeing people recommending spiralizers and the like but I want to know if it’s worth it; time is a luxury in college.

By: Tina

Tina — Thu, 11 Aug 2011 13:29:13 +0000

That looks delicious. I wonder if I could eliminate lasagna noodles and replace them with zucchini strips. YUM.

By: Mila

Mila — Tue, 09 Aug 2011 06:04:34 +0000

This is amazing! I am on a Market Share program where we get a random assortment of local produce every week, and last fall I’d been overwhelmed by the amounts of squash and zucchini. I basically baked them all into breads. I’m so excited now for fettucine zucchini and spaghetti squash!

By: Kennedi Rose @ Face and Fitness

Kennedi Rose @ Face and Fitness — Mon, 08 Aug 2011 23:08:32 +0000

I have so much tomato and basil growing in my garden that this is a perfect, perfect recipe. :-)

By: theoncominghope

theoncominghope — Sun, 07 Aug 2011 19:24:52 +0000

That looks lovely. Ahhh ambition. Instead I give you this:

Not your grandma’s recipe! Perfect tomato sauce with minimal effort and maximum fun: link to bit.ly

By: David Shepherd

David Shepherd — Fri, 05 Aug 2011 16:29:17 +0000

Sounds Great! We love summer time and growing tomatoes. I took a little different systematic approach to my garden and tomato growing problems this year link to wp.me . I have to say I’ve never made homemade sauce yet but am anxiously waiting to… As soon as I have enough ripened tomatoes, I’m trying your recipe!!!

By: Kim @ Imperfectly Perfect

Kim @ Imperfectly Perfect — Thu, 04 Aug 2011 18:52:36 +0000

This looks great! I can’t wait to give it a try. Thank you for sharing. :)

PS: What a monstrous zucchini!!

By: Elayne

Elayne — Thu, 04 Aug 2011 17:53:53 +0000

Wow, this looks great. Did you take the skin off the tomoatoes prior to putting them in the blender to puree? I have never made homemade sauce and this recipe is something I can handle!!

By: Nicole

Nicole — Thu, 04 Aug 2011 16:46:43 +0000

Ahhh…this brings back memories of my mom making a huge pot of her tomato sauce every year and then freezing portions so we could use it for months to come. Can I say holy cow to that zucchini? This looks like a great and yummy idea though!

By: Alex. H

Alex. H — Thu, 04 Aug 2011 13:59:36 +0000

Hey super Informationen zum Thema Energie.
Wo hast Du all die Informationen gekriegt?

By: Krista S.

Krista S. — Thu, 04 Aug 2011 04:15:01 +0000

Ooooh that looks delicious!

By: roni

roni — Thu, 04 Aug 2011 02:47:23 +0000

All my archives are available not sure which one you mean but all pizza ideas are here… link to greenlitebites.com

Hope that helps.

By: Michael J. Matusinec

Michael J. Matusinec — Thu, 04 Aug 2011 02:34:06 +0000

A while back you made a low fat pizza,can you pleased that once more. Thanks.