GreenLiteBites

Pressed Portabella On the Foreman – The Video

By: Roni | Posted in: Video Posts | 11 Comments

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Comments

11 Comments so far

1. E. Foley on February 9, 2011 8:37 pm

   Thanks! I’m glad my failure inspired a video! Hehehehe…

   :-)

2. Andi G on February 9, 2011 8:50 pm

   Love this idea! I wonder if it can be done without the George Foreman…maybe preheating two skillets?! I think I’ll try this for lunch tomorrow!

3. Kim on February 9, 2011 8:51 pm

   Loved this… mostly because you had to have the second bite!!! :O) You look amazing – and I am excited for your family and the upcoming addtion in your world!

4. Barbara on February 10, 2011 2:36 pm

   oh it looks so good.
   BUT I think I am alleric to mushrooms.
   something strange happen when I ate 1/2 cup of mushrooms last week. My tongue got so big it was strange.
   Need to wait a few wks to try it again.
   question How much does you baby weigh now? Have the doctor said.

5. roni on February 10, 2011 2:38 pm

   No Idea! They just take a measurement but estimates for 31 weeks is over 3 pounds!

6. Amanda on February 10, 2011 6:26 pm

   I love your videos…I don’t like mushrooms but my boyfriend does….I may have to try this one…I’m dieing to get a G.F grill…I really want one! Anyways I was wanting to know how to you come up with your nutrition info on your recipes???

   Kepp being awesome!

7. roni on February 10, 2011 6:29 pm

   Thanks Amanda! As for NI…

   I use a combination of websites, nutritiondata.com, fitday.com, and sometimes sparkpeople.com. I measure everything on my handy dandy electronic scale and tally up the totals.

8. Mo on February 10, 2011 9:40 pm

   Thanks for the great recipe. I’m going to have to pick up portabellas the next time they have them at ALDI. I haven’t seen them there in a few months and they can be pricey in the other stores.

9. Sherry on February 11, 2011 9:57 am

   Good video, however, I need to say there is a big difference with using a panini grill and a Foreman. The Foreman grill does exactly as you showed. The hinge makes the press uneven. A panini grill is designed in the hinge mechanism to drop on on even plane. eliminating the need to turn the sandwich for even press. I have a Foreman and love it, except for the hinge issue. My next big buy is a panini press.

10. roni on February 11, 2011 10:13 am

    That’s why I did the video! The concept is the same, heat on top and bottom, but the hinge is way different. However, I think you can “hack” it and save a device IF you want to and that’s why I wanted to show it.

11. Natalia on February 16, 2011 2:33 pm

    Oh, Yummy!!!! :) Thanks for sharing!

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I'm Roni, a 30ish working mom with a passion for coming up with lite recipe ideas. In '05, I started a weight loss blog to help me lose 70lbs! Now I'm focusing on archiving and sharing my food ideas. Read more on the about page.