Comments on: Feta-a-fied Cheese and Crackers

By: Ajanta

Ajanta — Sat, 31 Dec 2011 23:22:37 +0000

it looks yummy and light. this is exactly what i was looking for

By: RG

RG — Fri, 23 Jul 2010 21:06:29 +0000

My trick is to keep a low-fat cheese and eat it with veggies instead of bread/ crackers. Like your zucc pizza, but go further – on eggplant, cucumber. It’s a reasonable mix of fat/ protein.

By: Lisa

Lisa — Thu, 22 Jul 2010 12:14:59 +0000

I thought I was the only one who couldn’t keep cheese in the house. Read it to my husband, he asked if someone was writing about me. Lol

By: FoodontheTable

FoodontheTable — Tue, 20 Jul 2010 16:19:50 +0000

I’m like you – I can’t keep cheese in the house!

By: Foodie McBody

Foodie McBody — Tue, 20 Jul 2010 06:19:15 +0000

Gorgeous! and it looks yum. I loooooooooove cheese and crackers too. AND FETA.

By: Kerry

Kerry — Tue, 20 Jul 2010 00:15:10 +0000

I can’t even believe I am sitting here, sweating in this heat, and thinking how great that would look for a Christmas party.

By: Krista S.

Krista S. — Mon, 19 Jul 2010 19:38:06 +0000

Oh yummy! I love cheese, too, but I tend to buy really sharp/flavorful varieties so I can be satisfied with one serving. The Triscuits, on the other hand….dang…I could wipe out a whole box in a sitting.