Comments on: Kohlrabi Watermelon Feta Salad

By: FoodontheTable

FoodontheTable — Thu, 15 Jul 2010 21:16:31 +0000

This looks so beautiful and fresh!

By: Laurie

Laurie — Thu, 15 Jul 2010 01:26:09 +0000

The cucumber replacement sounds wonderful! When we were in Israel two summers ago my favorite food at the hotel breakfast buffet was watermelon and feta. If you ever get the chance to taste Israeli feta, its wonderful. I think its saltier. My Wegmans sells it in a blue container.

By: Jessica @ Pudget: Losing Weight On A Budget

Jessica @ Pudget: Losing Weight On A Budget — Wed, 14 Jul 2010 00:42:59 +0000

This looks awesome! I love watermelon and I am always looking for something new to do with it. Thanks for sharing the recipe. I can’t wait to try it. :)

By: H-woman

H-woman — Wed, 14 Jul 2010 00:29:37 +0000

Try watermelon, red onion soaked in lime juice to take some of the bite away, and feta. Yum!

By: foodcreate

foodcreate — Tue, 13 Jul 2010 23:36:57 +0000

Look’s delicious thank you for sharing your recipe :)

By: Carla

Carla — Tue, 13 Jul 2010 20:36:07 +0000

I have all of these ingredients on hand…score! I’ll be trying this tonight.

And look at that cute kitty in the background! “I can haz waddamelwin?”

By: Yum Yucky

Yum Yucky — Tue, 13 Jul 2010 20:03:20 +0000

I was skeptical at first, and I don’t know how to pronounce kolharabian (or spell it). But I think I’d eat this.