Comments on: Idea: Parsley Lemon Chicken with Turnip Radish Puree

By: Krista S.

Krista S. — Fri, 25 Jun 2010 02:51:07 +0000

I don’t know how I missed this one! You know, I’ve never tried cooked radishes EVER. I’ve always eaten them fresh/raw with a teensy pinch of salt on them. For the record, I think the green chicken looks awesome. I’d tuck into that.

By: Julie Lost and Found

Julie Lost and Found — Thu, 24 Jun 2010 03:17:05 +0000

green chicken looks awesome! Not so sure about the puree but I’ll try it before I decide..:)

Great blog!! So glad I stumbled on you!

By: FoodontheTable

FoodontheTable — Wed, 23 Jun 2010 14:06:53 +0000

This puree looks delicious! I love root vegetables.

By: roni

roni — Wed, 23 Jun 2010 03:11:11 +0000

I love how Reinaldo and Kyree have complete opposite comments. lol

By: Reinaldo

Reinaldo — Wed, 23 Jun 2010 03:09:38 +0000

Not so sure about the radish-turnip puree, but the green chicken looks yummy LOL This is a controversial one! Is that a Magic Bullet? Mine broke :( Ok, ok, I broke it.

By: Alison

Alison — Wed, 23 Jun 2010 03:08:30 +0000

That looks delicious, as usual!

By: kyree90

kyree90 — Wed, 23 Jun 2010 02:58:03 +0000

Not so sure about the green chicken, but the radish-turnip puree looks yummy.