Comments on: Simply Roasted Cherry Tomatoes with Spinach and Angel Hair http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/ Healthy ideas for the whole family. Sat, 21 Nov 2009 02:26:59 +0000 http://wordpress.org/?v=2.6.1 By: Steph. http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/#comment-32778 Steph. Mon, 12 Oct 2009 01:04:11 +0000 http://greenlitebites.com/?p=1029#comment-32778 This was posted ages ago, but I just found it on a search for roasted cherry tomatoes. So happy to see Roni had a recipe as I read this blog all the time anyway! IT WAS DELICIOUS! I had no idea roasting tomatoes brought out so much flavor. YUM! Thanks, Roni! This was posted ages ago, but I just found it on a search for roasted cherry tomatoes. So happy to see Roni had a recipe as I read this blog all the time anyway!

IT WAS DELICIOUS! I had no idea roasting tomatoes brought out so much flavor. YUM! Thanks, Roni!

]]> By: Kelly http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/#comment-22101 Kelly Sat, 18 Apr 2009 03:09:38 +0000 http://greenlitebites.com/?p=1029#comment-22101 Okay, I made this with penne instead of angel hair but tossed in fresh basil too. SOOOOO good!!! Okay, I made this with penne instead of angel hair
but tossed in fresh basil too.
SOOOOO good!!!

]]> By: Meghan http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/#comment-20060 Meghan Thu, 12 Mar 2009 15:58:29 +0000 http://greenlitebites.com/?p=1029#comment-20060 I made this the other day as a side to the naked chicken parm idea ( just made the portion smaller). I LOVED it! I made this the other day as a side to the naked chicken parm idea ( just made the portion smaller). I LOVED it!

]]> By: Jaymie http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/#comment-19479 Jaymie Mon, 02 Mar 2009 16:53:51 +0000 http://greenlitebites.com/?p=1029#comment-19479 Sooooo good...literally just finished it for lunch!!! I added a few black olives (i'm obsessed) and some crushed red pepper for a kick!! Love your ideas....Keep 'em coming!!! Sooooo good…literally just finished it for lunch!!! I added a few black olives (i’m obsessed) and some crushed red pepper for a kick!! Love your ideas….Keep ‘em coming!!!

]]> By: Laura Brandon http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/#comment-19418 Laura Brandon Sun, 01 Mar 2009 20:07:07 +0000 http://greenlitebites.com/?p=1029#comment-19418 PS Wow a lot of people named Laura like this one! PS Wow a lot of people named Laura like this one!

]]> By: Laura Brandon http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/#comment-19417 Laura Brandon Sun, 01 Mar 2009 20:05:48 +0000 http://greenlitebites.com/?p=1029#comment-19417 Bought the stuff to make this sometime this week... SO EXCITED!! Bought the stuff to make this sometime this week… SO EXCITED!!

]]> By: Laura http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/#comment-19415 Laura Sun, 01 Mar 2009 19:07:38 +0000 http://greenlitebites.com/?p=1029#comment-19415 I make this all the time as well. Definitely add the feta and also a few roasted pine nuts. YUM! I make this all the time as well. Definitely add the feta and also a few roasted pine nuts. YUM!

]]> By: roni http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/#comment-19286 roni Thu, 26 Feb 2009 02:10:42 +0000 http://greenlitebites.com/?p=1029#comment-19286 Funny you should ask.. I was actually thinking Arugula would be awesome in this! I just didn't have any. If you try it let us know! Funny you should ask.. I was actually thinking Arugula would be awesome in this! I just didn’t have any. If you try it let us know!

]]> By: Wendy http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/#comment-19269 Wendy Wed, 25 Feb 2009 14:19:31 +0000 http://greenlitebites.com/?p=1029#comment-19269 Do you suppose that you could substitute the spinach with arugula? Or would that be too overpowering? Do you suppose that you could substitute the spinach with arugula? Or would that be too overpowering?

]]> By: Angie (Losing It and Loving It) http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/#comment-19247 Angie (Losing It and Loving It) Wed, 25 Feb 2009 01:18:40 +0000 http://greenlitebites.com/?p=1029#comment-19247 Oh my does that look yummy! I will have to try it out sometime. Multi Grain spaghetti is my favorite and we have it every Thursday night BUT I'll make this for lunch one day. Thanks for sharing. Oh my does that look yummy! I will have to try it out sometime. Multi Grain spaghetti is my favorite and we have it every Thursday night BUT I’ll make this for lunch one day. Thanks for sharing.

]]> By: Angela http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/#comment-19246 Angela Tue, 24 Feb 2009 23:33:57 +0000 http://greenlitebites.com/?p=1029#comment-19246 Looks so good!!! I make something similar with whole wheat pasta and eggplant or zucchini! One of my favs!!!! Looks so good!!! I make something similar with whole wheat pasta and eggplant or zucchini! One of my favs!!!!

]]> By: Laura Brandon http://greenlitebites.com/2009/02/24/simply-roasted-cherry-tomatoes-with-spinach-and-angel-hair/#comment-19244 Laura Brandon Tue, 24 Feb 2009 22:32:10 +0000 http://greenlitebites.com/?p=1029#comment-19244 Mmmm this sounds so good! It's kinda funny because when I made my roasted cherry tomatoes yesterday, they popped anyway because I roasted them for like 4 minutes before I realized that I forgot the parmesan, so I took them out and added the parm really quick and then popped them back in, but I reset the timer, so they got 4 extra minutes. And while I was eating them, I noticed that the oil and the tomato juice were all mixed up, and I thought to myself it would be good on pasta! Maybe I can be creative too! Now I'm definitely going to have to take myself up on that idea! Mmmm this sounds so good! It’s kinda funny because when I made my roasted cherry tomatoes yesterday, they popped anyway because I roasted them for like 4 minutes before I realized that I forgot the parmesan, so I took them out and added the parm really quick and then popped them back in, but I reset the timer, so they got 4 extra minutes. And while I was eating them, I noticed that the oil and the tomato juice were all mixed up, and I thought to myself it would be good on pasta! Maybe I can be creative too! Now I’m definitely going to have to take myself up on that idea!

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