I LOVE bar style food and these little guys made me feel like I was being “bad” when I was actually being “good”. Loose terms I know but you know that i mean. ;~)
Armed with leftover turkey from Christmas and stale pitas I put these together. YUM! Is all I can say!
- 2 small or 1 large whole wheat pitas
- 1 tbsp BBQ sauce
- 2 oz leftover turkey (or chicken even short cuts would work)
- about 1/4 cup diced bell pepper (I used an orange one)
- 1 oz light (2%) Cheddar cheese shredded
Preheat the oven to 425 degrees.
Use a BBQ brush to spread the BBQ sauce into the nook and crannies of the pita.
Top with the turkey, bell peppers and cheese.
Bake about 10 minutes.
Here’s a little before and after cooking shot. Just be warned the “light” cheddar never really looks like it melts but it’s pretty good!
|Servings||Amt per Serving|
|1||1 Pita Pizza (or 2 Small)|
|365||8g||5g||old: 7||new: 9|