Comments on: Ginger Garlic Chicken with Vegetables http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/ Healthy ideas for the whole family. Thu, 23 May 2013 08:40:08 +0000 hourly 1 By: eek http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-393689 eek Sun, 12 Aug 2012 23:43:47 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-393689 Excellent. I left out the honey. Had 1.5 lbs of chicken, so tripled the ginger & garlic and added 1 Tbsp sesame oil to the marinade. Skipped the steaming part, kept it uncovered at high heat. Added 2 pkg unseasoned cooked ramen and at least 3 Tbsp Sambal Oelek chile sauce for heat (bottle has a green top). Topped with 4 scallions, green parts, sliced thin. Made a lot and was much loved

]]> By: 301 and 201 « My Life and My Journey http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-22252 301 and 201 « My Life and My Journey Tue, 21 Apr 2009 06:41:39 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-22252 [...] Garlic Chicken and Veggie Stirfry  w/ 1 cup rice (415 [...]

]]> By: Marie http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-18537 Marie Fri, 06 Feb 2009 02:20:35 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-18537 Roni,

The ingredient list for the recipe lists ¼ cup of water (separated). The directions said 2 oz of water in the skillet and 2 oz mixed with the cornstarch. That would be 4 oz of water.

Marie

]]> By: Kim http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-16590 Kim Thu, 11 Dec 2008 22:49:17 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-16590 I made this tonight, and while a little too sweet for my tastes, it was very good. I didn’t have snow peas and I added onions – otherwise the exact same.

DH said he liked it, then said something in it tasted moldy. He can cook his own dinners from now on.

]]> By: Opps, I did it again… « My Life and My Journey http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-14493 Opps, I did it again… « My Life and My Journey Thu, 23 Oct 2008 06:40:04 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-14493 [...] Last nights dinner was a hit (again).  I was really proud of myself as I measured out one cup of rice and then topped it with a ton of veggies and a bit of chicken.  I am still impressed that that recipe is only for 2 people.  The husband even ate it and liked it.  He is rather picky but seems to be warming up to eating healthier. [...]

]]> By: Cramps! Glorious Cramps! « My Life and My Journey http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-14358 Cramps! Glorious Cramps! « My Life and My Journey Wed, 22 Oct 2008 06:59:57 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-14358 [...] Garlic Ginger Chicken [...]

]]> By: Sarah http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-14333 Sarah Wed, 22 Oct 2008 03:33:38 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-14333 Hi! Your cooking looks common-sense good…….I’ll have to try some.

]]> By: Hollie http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-14230 Hollie Mon, 20 Oct 2008 23:51:51 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-14230 This was excellent! I did tweak it a bit though because I wanted to avoid a trip to the store, so I improvised. I used 1/2 bag frozen broccoli, a can of peas, a mixture of lime juice and white vinegar for the rice vinegar, and I used a potato peeler to peel two zucchini and a carrot instead of the mushrooms. I also had to substitute flour for the cornstarch. Haha! I guess that’s a lot of substitutions, but it totally worked. I served mine over barley, and it was delicious. Roni wasn’t lying either when she said it makes two HUGE portions. Thanks for the recipe!

]]> By: Weekly Menu Plan 19-25 October « My Life and My Journey http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-14033 Weekly Menu Plan 19-25 October « My Life and My Journey Fri, 17 Oct 2008 06:54:16 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-14033 [...] Dinners: Sweet Spicy Pork Loin Cajun Tilapia w/ black beans & rice Honey Ginger Salmon Baked Cornish Hen Chicken Pot Pie Garlic Ginger Chicken [...]

]]> By: Diann http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-5170 Diann Wed, 28 May 2008 12:57:37 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-5170 Roni,

Just made this Sunday, the husband, the kids, and I all LOVED it. Thanks again for another great recipe. Will definitely make again.

Diann

]]> By: SIster Sassy http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-4594 SIster Sassy Tue, 20 May 2008 18:55:22 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-4594 This looks so good! I just joined WW and I’m so excited to shed the weight.

Glad I found your food blog!

]]> By: Kris http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-4501 Kris Sun, 18 May 2008 22:53:16 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-4501 Thanks so much for this recipe. It was excellent! I made it tonight for me & my husband. He is a VERY picky eater and hates almost everything I make, but he loved this….even said I should make it again.
I think next time I will add a little more “sauce” it was a little dry on top of the rice, but it’s a great recipe.
I am usually afraid to do things with honey, ginger, soy sauce, etc…I don’t know why – I’m just paranoid that I don’t know how to cook with them…but this was awesome.
Plus, it made more like 4 servings for us, so we have lots of leftovers! :)
Thanks again!

]]> By: Nicole http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-4445 Nicole Sat, 17 May 2008 06:41:01 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-4445 I made it and it was really good! I think I should have added a bit more garlic- I only put two because the cloves were huge- but overall this recipe is a keeper!!

]]> By: Sandy http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-4408 Sandy Fri, 16 May 2008 16:06:00 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-4408 I made this for dinner last night and it was FANTASTIC! The whole family loved it!!!

~Sandy

]]> By: Shannon http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-4393 Shannon Fri, 16 May 2008 11:45:12 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-4393 Another helpful hint: you can wrap up extra peeled ginger and store in freezer to keep it fresh. Just take it out when you need to use it again and it grates well frozen!

]]> By: Sandy http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-4384 Sandy Thu, 15 May 2008 16:32:23 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-4384 Hi Roni!

Thanks so much for all your great and easy recipes. It’s become standard practice for me to sit down at your website before making up my grocery store list!

Just wondering–what is “rice vinegar” and how does it differ from normal vinegar?

Sandy

]]> By: Dy http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-4383 Dy Thu, 15 May 2008 15:58:15 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-4383 Great recipe!
I was going to suggest the grater for the ginger. I use fresh all the time, so what I do is keep a piece in the freezer. It grates sooooo easily- I use a microplane (grater on a stick). AND it does not go bad, seems to last forever. Best of all, no timeconsuming dicing.

]]> By: Jen http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-4381 Jen Thu, 15 May 2008 14:26:07 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-4381 Perfect! I have some fresh ginger leftover in my fridge right now, and I’ve been wondering what to do with it…

]]> By: Jessica http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-4379 Jessica Thu, 15 May 2008 14:06:20 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-4379 That does look delicious. I was actually talking to my husband this morning about making my ginger beef recipe tonight, but this sounds like a good alternative.

]]> By: Jennifer http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-4375 Jennifer Thu, 15 May 2008 13:04:35 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-4375 I usually chop my ginger too, but recently read about grating it with a cheese grater-I’m going to try that next time.

]]> By: Sandy http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-4353 Sandy Thu, 15 May 2008 05:32:34 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-4353 Ooooh…. This looks yummy! I’m gonna have to try it soon!!!

Sandy

]]> By: Nicole http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/comment-page-1/#comment-4352 Nicole Thu, 15 May 2008 05:26:21 +0000 http://greenlitebites.com/2008/05/14/ginger-garlic-chicken-with-vegetables/#comment-4352 That looks delicious! I will definitely have to try it now!! I found when I went to the grocery store last week that I shyed away from the home cooked meals and lened more toward the grab a pack of chicken and marinade and be on your way kind of thing. I guess I thought buying all of those ingredients would cost too much but then I have to remind myself that the money I was spending on eating out all the time is back in my bank account now- long story short I will have to give this a try!!

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