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	<title>Comments on: Ask Roni Weighing Food</title>
	<link>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/</link>
	<description>Healthy ideas for the whole family.</description>
	<pubDate>Fri, 25 Jul 2008 06:17:35 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.3.1</generator>
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		<title>By: Irene</title>
		<link>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4226</link>
		<dc:creator>Irene</dc:creator>
		<pubDate>Sun, 11 May 2008 21:59:32 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4226</guid>
		<description>When making a recipe, I weight everything out in its raw form and find the calories.  Then I add up the calories for all the raw ingredients.  Once the dish is cooked, I weight out the WHOLE dish and calculate how many grams it is (or ounces).  Then I divide the calories for the ingredients that went into the dish by how much it made in its cooked form.  Then, I calculate calories for 100 or 200 grams of that dish.  I think as long as you are consistent, that's all that matters.

Irene</description>
		<content:encoded><![CDATA[<p>When making a recipe, I weight everything out in its raw form and find the calories.  Then I add up the calories for all the raw ingredients.  Once the dish is cooked, I weight out the WHOLE dish and calculate how many grams it is (or ounces).  Then I divide the calories for the ingredients that went into the dish by how much it made in its cooked form.  Then, I calculate calories for 100 or 200 grams of that dish.  I think as long as you are consistent, that&#8217;s all that matters.</p>
<p>Irene</p>
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		<title>By: karen</title>
		<link>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4182</link>
		<dc:creator>karen</dc:creator>
		<pubDate>Thu, 08 May 2008 23:49:01 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4182</guid>
		<description>i am glad this question has come up. I was wondering too  is it weighed raw? or cooked?
But after reading the postings i guess it depends on the recipe. Or like a whole chicken has to be weighed after.
( the beer butt are excelent but i use soda pop)
Thanks again for the good web site with all the helps on our journey to control our weight and be healthy.</description>
		<content:encoded><![CDATA[<p>i am glad this question has come up. I was wondering too  is it weighed raw? or cooked?<br />
But after reading the postings i guess it depends on the recipe. Or like a whole chicken has to be weighed after.<br />
( the beer butt are excelent but i use soda pop)<br />
Thanks again for the good web site with all the helps on our journey to control our weight and be healthy.</p>
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		<title>By: Rebecca</title>
		<link>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4166</link>
		<dc:creator>Rebecca</dc:creator>
		<pubDate>Thu, 08 May 2008 18:19:38 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4166</guid>
		<description>If I am making a recipe I use NI for raw meat.  However if I am making a recipe that calls for cooked chicken and I am starting with leftover cooked chicken I use the NI for cooked.  I weigh my pasta uncooked.</description>
		<content:encoded><![CDATA[<p>If I am making a recipe I use NI for raw meat.  However if I am making a recipe that calls for cooked chicken and I am starting with leftover cooked chicken I use the NI for cooked.  I weigh my pasta uncooked.</p>
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		<title>By: Roni</title>
		<link>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4164</link>
		<dc:creator>Roni</dc:creator>
		<pubDate>Thu, 08 May 2008 15:03:56 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4164</guid>
		<description>I measure it pre-cooking.  It' easier for me.</description>
		<content:encoded><![CDATA[<p>I measure it pre-cooking.  It&#8217; easier for me.</p>
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		<title>By: Jan</title>
		<link>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4163</link>
		<dc:creator>Jan</dc:creator>
		<pubDate>Thu, 08 May 2008 14:39:07 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4163</guid>
		<description>So you guys all measure your whole grain pasta pre or post-cooked?</description>
		<content:encoded><![CDATA[<p>So you guys all measure your whole grain pasta pre or post-cooked?</p>
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		<title>By: Jan</title>
		<link>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4157</link>
		<dc:creator>Jan</dc:creator>
		<pubDate>Thu, 08 May 2008 12:33:41 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4157</guid>
		<description>Depends what it is.  If I am making a recipe than I weigh things raw.  If I am eating something like chicken from a whole roasted then I weigh it cooked.</description>
		<content:encoded><![CDATA[<p>Depends what it is.  If I am making a recipe than I weigh things raw.  If I am eating something like chicken from a whole roasted then I weigh it cooked.</p>
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		<title>By: MizFit</title>
		<link>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4155</link>
		<dc:creator>MizFit</dc:creator>
		<pubDate>Thu, 08 May 2008 10:10:05 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4155</guid>
		<description>I love nutrition data!
so much great info there.


M.</description>
		<content:encoded><![CDATA[<p>I love nutrition data!<br />
so much great info there.</p>
<p>M.</p>
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		<title>By: Jill</title>
		<link>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4154</link>
		<dc:creator>Jill</dc:creator>
		<pubDate>Thu, 08 May 2008 09:16:15 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4154</guid>
		<description>I usually weigh meat raw (though not always!); but usually weigh pasta &#38; rice once it's been cooked, since I rarely cook one portion at a time.</description>
		<content:encoded><![CDATA[<p>I usually weigh meat raw (though not always!); but usually weigh pasta &amp; rice once it&#8217;s been cooked, since I rarely cook one portion at a time.</p>
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		<title>By: Laura Brandon</title>
		<link>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4153</link>
		<dc:creator>Laura Brandon</dc:creator>
		<pubDate>Thu, 08 May 2008 07:09:16 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/05/07/ask-roni-weighing-food/#comment-4153</guid>
		<description>I measure everything raw too, especially meats.  i just feel more comfortable that way.</description>
		<content:encoded><![CDATA[<p>I measure everything raw too, especially meats.  i just feel more comfortable that way.</p>
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