How do you do your pasta measurements – such as in your latest video, how much is 2 ounces? Is that 1/4 cup?
That’s a good question. Sometimes I forget I’m a bit of a scale freak!
I always weight my pasta dry on my digital scale. You can weigh it in ounces or grams. Two ounces of dry pasta is about 57g. To be honest, I have no idea what it weighs cooked, I normally make my own 2 ounces in a small pot. Does anyone measure it post cooking?
I hope that helps!