Comments on: Southwest Chicken Salad Topper

By: roni

roni — Mon, 04 Jan 2010 18:19:48 +0000

So glad you liked it! Thanks for reminding me about it! I haven’t made it in years… literally!

By: Laura

Laura — Sun, 03 Jan 2010 22:49:28 +0000

I just made this and it was SO GOOD!! I thought I would need to maybe add something for the dressing, but I was wrong. This needs nothing else. I would recommend this to anyone.

By: Laura

Laura — Fri, 25 Dec 2009 03:57:49 +0000

I just found your site and all of your recipes look great. Has anyone tried this with a little salsa as the dressing? I haven’t tried the recipe yet, it is on my list of recipes for this coming week. I will let you know how it turns out. Thanks for such wonderful recipes. I am just returning to weight watchers and your recipes will certainly help me keep on track.

By: Jessica

Jessica — Sun, 30 Aug 2009 07:16:46 +0000

Made this yesterday, it is fantastic!! I didnt even need salad dressing. This will be a regular in my house. Thanks Roni!

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By: Amanda

Amanda — Sun, 24 Aug 2008 19:47:04 +0000

I made this a few weeks ago and oh my goodness!!! It’s AWESOME!!!!!! I’ve made it every week since, I think. Oh and putting it on nachos?!? BRILLIANT!!!!! So so yummy!!!

By: Laurel

Laurel — Thu, 26 Jun 2008 23:35:26 +0000

I made this tonight and it was SO good. It got the approval of my hubby too. I am a newcomer to your website and I am very excited to try many of your recipes. Thanks!

By: roni

roni — Fri, 16 May 2008 03:07:41 +0000

Hi Kristine – That’s an AWESOME substitution. Especially during corn season! ;~)

Thanks so much for you kind words.

By: Kristine

Kristine — Thu, 15 May 2008 17:16:57 +0000

I have to say that I am addicted to your websites. I have tried and loved quite a few of your recipes but this is definitely one of my favorites (and toddler approved as well). The only substitution I made was to use the corn cut off of 2 ears of corn instead of corn fromt he can. Thank you for taking so much time to benefit others. I just want you to know that it is greatly appreciated.
Keep it up
Kristine, NH

By: Liz

Liz — Tue, 06 May 2008 16:46:17 +0000

I just found the yummiest southwest-style dressing, Brianna’s Santa Fe, that is fat-free and only 25 calories in 2 tablespoons. Thought I would pass it along to you…it is really yummy, a little sweet and a little spicy.

The other salad dressings in the Brianna’s brand line are good too but most are higher in fat and sugar than this one. I usually dress my salads with vinegar and a splash of oil, but I tried this low cal one and it was so tasty.