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	<title>Comments on: Yelatin</title>
	<link>http://greenlitebites.com/2008/03/23/yelatin/</link>
	<description>Healthy ideas for the whole family.</description>
	<pubDate>Mon, 12 May 2008 04:37:20 +0000</pubDate>
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		<title>By: roni</title>
		<link>http://greenlitebites.com/2008/03/23/yelatin/#comment-3916</link>
		<dc:creator>roni</dc:creator>
		<pubDate>Fri, 02 May 2008 02:08:34 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/03/23/yelatin/#comment-3916</guid>
		<description>Julz - 

Thanks so much!

Actually that is a full size mold but I made 3 batches. So the mold makes 12 servings. Sorry for the confusion. But I'm glad you like it!!  :~D

PS Blog Roll is fine! ;~P


Tracy - Thanks! I was going to try that soon too!</description>
		<content:encoded><![CDATA[<p>Julz - </p>
<p>Thanks so much!</p>
<p>Actually that is a full size mold but I made 3 batches. So the mold makes 12 servings. Sorry for the confusion. But I&#8217;m glad you like it!!  :~D</p>
<p>PS Blog Roll is fine! ;~P</p>
<p>Tracy - Thanks! I was going to try that soon too!</p>
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		<title>By: Tracy</title>
		<link>http://greenlitebites.com/2008/03/23/yelatin/#comment-3907</link>
		<dc:creator>Tracy</dc:creator>
		<pubDate>Thu, 01 May 2008 22:23:55 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/03/23/yelatin/#comment-3907</guid>
		<description>Just wanted to share I took Christines idea and made a graham cracker crust in a 9x13 pan and the used the lemon jello (sugar free) - it is VERY good with some low fat cool whip!</description>
		<content:encoded><![CDATA[<p>Just wanted to share I took Christines idea and made a graham cracker crust in a 9&#215;13 pan and the used the lemon jello (sugar free) - it is VERY good with some low fat cool whip!</p>
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		<title>By: Julz</title>
		<link>http://greenlitebites.com/2008/03/23/yelatin/#comment-3844</link>
		<dc:creator>Julz</dc:creator>
		<pubDate>Wed, 30 Apr 2008 02:42:19 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/03/23/yelatin/#comment-3844</guid>
		<description>B-E-A-UUUTIFUL! I love this! I adore your blog and have been a reader for quite some time, but for some reason I don't believe that I've ever commented?! Could this be possible??? Do you use a full size mold for this? And this only yields 4 servings?! WOW! It sounds H.E.A.V.E.N.L.Y. too! FAB JOB RONI!

(PS) I added you to my blogroll when I first made it, but I realized that I never asked you if it was alright! My apologies! Have a wonderful Evening :)</description>
		<content:encoded><![CDATA[<p>B-E-A-UUUTIFUL! I love this! I adore your blog and have been a reader for quite some time, but for some reason I don&#8217;t believe that I&#8217;ve ever commented?! Could this be possible??? Do you use a full size mold for this? And this only yields 4 servings?! WOW! It sounds H.E.A.V.E.N.L.Y. too! FAB JOB RONI!</p>
<p>(PS) I added you to my blogroll when I first made it, but I realized that I never asked you if it was alright! My apologies! Have a wonderful Evening <img src='http://greenlitebites.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /></p>
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		<title>By: New Recipe Find! &#171; Melissa&#8217;s Journey</title>
		<link>http://greenlitebites.com/2008/03/23/yelatin/#comment-3827</link>
		<dc:creator>New Recipe Find! &#171; Melissa&#8217;s Journey</dc:creator>
		<pubDate>Tue, 29 Apr 2008 19:16:44 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/03/23/yelatin/#comment-3827</guid>
		<description>[...] I made, was Jogurt&#8230;.JOGURT???  Yes, Jogurt :)  I actually got the original recipe from Roni.  She calls it Yelatin, but I like Jogurt [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] I made, was Jogurt&#8230;.JOGURT???  Yes, Jogurt :)  I actually got the original recipe from Roni.  She calls it Yelatin, but I like Jogurt [&#8230;]</p>
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		<title>By: Jellloow can you go? at Sunbeam</title>
		<link>http://greenlitebites.com/2008/03/23/yelatin/#comment-3153</link>
		<dc:creator>Jellloow can you go? at Sunbeam</dc:creator>
		<pubDate>Tue, 15 Apr 2008 19:58:58 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/03/23/yelatin/#comment-3153</guid>
		<description>[...] for joy when I came across this low fat version on the wonderful colorful and inspirational site GreenLiteBites (where mother and child create meals together- adorable!) I saw this right after I&#8217;d made a [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] for joy when I came across this low fat version on the wonderful colorful and inspirational site GreenLiteBites (where mother and child create meals together- adorable!) I saw this right after I&#8217;d made a [&#8230;]</p>
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		<title>By: Emma</title>
		<link>http://greenlitebites.com/2008/03/23/yelatin/#comment-2911</link>
		<dc:creator>Emma</dc:creator>
		<pubDate>Fri, 11 Apr 2008 09:15:19 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/03/23/yelatin/#comment-2911</guid>
		<description>I love this. I love what you did with the colors make's it look even better- I'm all excited now and going to try it! My mum used to make a version of this for us when we were kids adding some evaporated milk (that tastes sooo smooth and good!) I made a version more like yours last night before I'd even seen this here!.. The only difference was that after adding the hot water to the Jello I put it in the fridge and let it start to set then added the yogurt with a hand full of crushed berries, whipping it all together in a mixer until it almost doubled in size.. makes like a jelly mousse :D SOO good! If you like this you have to try it!</description>
		<content:encoded><![CDATA[<p>I love this. I love what you did with the colors make&#8217;s it look even better- I&#8217;m all excited now and going to try it! My mum used to make a version of this for us when we were kids adding some evaporated milk (that tastes sooo smooth and good!) I made a version more like yours last night before I&#8217;d even seen this here!.. The only difference was that after adding the hot water to the Jello I put it in the fridge and let it start to set then added the yogurt with a hand full of crushed berries, whipping it all together in a mixer until it almost doubled in size.. makes like a jelly mousse <img src='http://greenlitebites.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> SOO good! If you like this you have to try it!</p>
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		<title>By: Irene</title>
		<link>http://greenlitebites.com/2008/03/23/yelatin/#comment-2722</link>
		<dc:creator>Irene</dc:creator>
		<pubDate>Sun, 06 Apr 2008 21:20:02 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/03/23/yelatin/#comment-2722</guid>
		<description>I made this on Friday!  I used raspberry for the top and lemon for the bottom (those are the only flavors I had on hand).  For the yogurt I used fat free Greek plain yogurt.    It came out AWESOME!!  I think banana Jello made this way would taste even better, so I am going to the store tonight to pick some up.  Thank you Roni!  Your site is great!</description>
		<content:encoded><![CDATA[<p>I made this on Friday!  I used raspberry for the top and lemon for the bottom (those are the only flavors I had on hand).  For the yogurt I used fat free Greek plain yogurt.    It came out AWESOME!!  I think banana Jello made this way would taste even better, so I am going to the store tonight to pick some up.  Thank you Roni!  Your site is great!</p>
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		<title>By: Christine</title>
		<link>http://greenlitebites.com/2008/03/23/yelatin/#comment-2698</link>
		<dc:creator>Christine</dc:creator>
		<pubDate>Sat, 05 Apr 2008 01:03:18 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/03/23/yelatin/#comment-2698</guid>
		<description>We're obsessed here...just made it with lemon jello.  I was saying to Roni, you could break up some 100 cal packs of oreos or graham cracker crumbs, throw them in a muffin tin and make mini yelatin pies!  Hello lemon meringue pie!  SO GOOD, this is the best!</description>
		<content:encoded><![CDATA[<p>We&#8217;re obsessed here&#8230;just made it with lemon jello.  I was saying to Roni, you could break up some 100 cal packs of oreos or graham cracker crumbs, throw them in a muffin tin and make mini yelatin pies!  Hello lemon meringue pie!  SO GOOD, this is the best!</p>
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		<title>By: Christine</title>
		<link>http://greenlitebites.com/2008/03/23/yelatin/#comment-2577</link>
		<dc:creator>Christine</dc:creator>
		<pubDate>Wed, 02 Apr 2008 12:21:19 +0000</pubDate>
		<guid>http://greenlitebites.com/2008/03/23/yelatin/#comment-2577</guid>
		<description>I finally gave in and made this...my kids really liked it and the yogurt cut the "bite" of sugar free jello, it was a nice consistency- it would be nice with fruit gelled in there as well.  Lots of possibilities, you can put it in a graham cracker pie shell as well.  Its a great idea, thanks!</description>
		<content:encoded><![CDATA[<p>I finally gave in and made this&#8230;my kids really liked it and the yogurt cut the &#8220;bite&#8221; of sugar free jello, it was a nice consistency- it would be nice with fruit gelled in there as well.  Lots of possibilities, you can put it in a graham cracker pie shell as well.  Its a great idea, thanks!</p>
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