Comments on: Butternut Carrot Chicken Soup/Stew

By: Laura N

Laura N — Thu, 13 Nov 2008 19:09:19 +0000

Love this soup. DH didn’t like it, but more for me. I’ve never done anything with a butternut squash before. And wouldn’t have even attempted it w/o your how-to video post. I froze this in individual freezer bags and it warms up nicely. Thank you for another great one.

By: Lisa

Lisa — Tue, 09 Sep 2008 22:49:59 +0000

We had our first cool day today and this soup/stew was perfect. I didn’t have nutmeg so I used pumpkin spice. I think it would be good with some pecans in it.

By: Wonderful Weekend | Roni’s Weigh

Wonderful Weekend | Roni’s Weigh — Mon, 07 Jul 2008 04:49:06 +0000

[...] Butternut Carrot Chicken Soup/Stew I made tonight [...]

By: roni

roni — Sat, 29 Mar 2008 03:28:56 +0000

Jessica - I freeze it all the time! It’s one of my favorites to bring back to work!

By: Jessica

Jessica — Wed, 26 Mar 2008 21:20:29 +0000

Have you tried to freeze this? I was going to make a bigger batch and would love to be able to unthaw and bring to work!!

By: Lori

Lori — Mon, 21 Jan 2008 16:27:39 +0000

Made this last night and everyone loved it. My kids (9 and 11) both told me I HAVE to make it again. Thanks for all the great recipes!!

By: Michelle

Michelle — Fri, 18 Jan 2008 02:13:22 +0000

I just made this tonight with some minor adjustments because I didn’t have the same spices. I used some pepper and a tiny bit of cinnamon. I only made a single serving due to a limited amount of the ingredients but I wish I had more because this was sooo good! I have made a ton of your recipes and love them all. Thanks for the great ideas and for introducing me to butternut squash because I absolutely love it!

By: Connie

Connie — Tue, 15 Jan 2008 22:06:17 +0000

I just got the pot on to simmer now and am adding curry like Diane I also added a half of a small sweet potato. MMMM! I know it will rock, and I haven’t even tasted it yet!

By: Barbi

Barbi — Mon, 07 Jan 2008 00:02:28 +0000

I just finished a making this soup. It is delicious! This will be my lunch every day this week. Thank you for all your creative recipes. Keep up the great work! - Barbi